Citation | Ouedraogo, T.S., M. Diao, B. Kaboré, I. Mogmenga, F.A. Konkobo, R. Dakuyo, P.R. Barry, H. Sama, S. Guenné, C.I. Dibala, K. Konaté and M.H. Dicko. 2026. Molecular identification of pectinolytic bacteria isolated from rotten fruit and optimization of pectinase production using response surface methodology. Novel Research in Microbiology Journal, 10(3): 331-352.

DOI | https://dx.doi.org/10.17582/journal.nrmj/2026/10.3.331.352